7 المقررات الدراسية
Hospitality
Managing Beverage Operations
Managing beverage operations E-Learning course is designed to provide students with a basic understanding of the hospitality industry.
Hospitality
Hotel and Restaurant Point of Sales Training
Point-of-Sales E-Learning course provides competency based computerized accounting system as well as an insight into financial statements in hospitality industry. You will be able to apply concepts and have knowledge on planning and understand the possibilities in computerized accounting system for Hotel and restaurants management.
Time: This self paced online course approximately takes 90 mins to complete. However if you wish to take break, you will be able to resume from where you left. Hence time varies from individual to individual to complete the course.
Quiz: Accredited Questions. Pass percentage is 80%
Hospitality
Hospitality Today
Hospitality Today (Introductory material)creates awareness on service industry at a broader range with detailed skill-set involved in managing and leading hospitality enterprise. It Provides insights on various categories of hospitality services that could be availed. You will be able to give examples of different viewpoints concerning morality, contrast deontology with utilitarianism, and explain the concept of ethical relativism.
Hospitality
Accounting for Hospitality Managers
Accounting for hospitality managers (362TXT or 362CIN) e-learning course serves the purpose of teaching accounting concepts and operational guidance as you step in your hospitality career in finance department.
Hospitality
Accounting for Club and Hotel Operations
Accounting for club operations (366T or 366) highlights the forgotten topics in accounting and financial aspects in clubs and hotel operations. You will gain confidence by understanding various operations involved in hotel and club accounting. You will be able to apply basic accounting principles, concepts and manage club technology applications as well.
Hospitality
Breakfast Attendant
This online training course equips individuals with the knowledge and skills to excel as a breakfast attendant in an hotel and restaurant.
Hospitality
Supervision In Hospitality Industry
This E-Learning course is designed to equip individuals with the skills and knowledge necessary to become effective supervisors in the dynamic and demanding hospitality industry.
